A LUXURIOUS BATH EXPERIENCE
Have you ever tried making your own bath bombs, only to have them crumble, dry out your skin, or simply not turn out the way you hoped? I’ve been there! After trying countless bath bomb recipes, I’ve experienced all of these frustrating results firsthand. That’s why I was so excited to figure out a recipe that works. I like to refer to this one as a fizzing bath ‘truffle’ because it has a luxurious feel to it and has quickly become my absolute favorite. It’s easy to make, feels wonderful on the skin, and creates the perfect fizzy bath experience.
Soothing cocoa butter helps hydrate your skin while the Himalayan sea salt provides healing benefits for the body. This recipe is a little more gentle on the skin than the typical bath bomb recipes you will find online. A premium bath product with just the right ingredients to soften the skin.
OPTIONS (for gift giving)
1. Put in cute little cardboard boxes.
2. Wrap in waxed paper or candy wrappers or leave unwrapped.
3. Pour into small disposable paper cups instead of a mold and press a dried flower into the top.
4. Sprinkle dried flowers into the bottom of your mold before pouring in your truffle mixture to add a romantic touch.
5. Test out different essential oils, such as lavender, lemon, orange or frankincense.
HOW TO USE
Place one or two bath truffles into warm bath water and enjoy.
GET MORE RECIPES
Get more recipes with the Beyond Beauty skincare guide, available on Amazon. It is packed with helpful skincare information as well as over 100 easy DIY recipes. Check it out!
Ingredients
- 2 1/2 Tablespoons Cocoa Butter
- 1/2 Cup Baking Soda
- 1 Tablespoon Himalayan Sea Salt
- 3 Tablespoons Citric Acid
- 10 drops Ylang Ylang Essential Oil *
Instructions
- In a small sauce pot melt cocoa butter on low heat.
- As soon as it is completely melted, remove from heat and add baking soda, Himalayan sea salt and citric acid.
- Mix quickly and add essential oils.
- Mix again and press into a silicone type mold made for ice cubes or candies.
- The mixture should be a thick paste like consistency.
- Put in the refrigerator and let cool for about 2 hours.
- Pop out your bath truffles and store in a cool, dry place.
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